Holley’s Seafood Restaurant & Oyster Bar and Chef/Owner Mark Holley is presenting Houston with the finest fish and shellfish available, prepared with the culinary influences of the chef’s family roots, ones that stretch from the Midwest to the east and south, and the many cultures that have intertwined with them. Experience flavors from the Kentucky Bourbon country and the rich lands of the Piedmont to the southern Lowcountry, the steamy streets of New Orleans and the windy shores of the Texas Gulf.
Mon - Thu: 5:30pm - 10pm | Fri - Sat: 5:30pm - 11pm
Lunch: Mon-Fri : 11am to 2pm | Brunch: Sunday : 11am to 2pm
Happy Hour: Mon-Fri : 4pm - 7pm
3201 Louisiana at Elgin.
Complimentary valet & self parking in parking garage connected to restaurant with Elgin street entrance.
Please note that our dress code for the Main Dining Room is business casual.
The dress code for our Oyster Bar is casual.
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